Tuesday, August 9, 2016

Yum at Home: Gringo Chilaquiles


Chilaquiles are my favorite thing to make for a big breakfast. Or brunch. Or even dinner! These are "gringo" chilaquiles because they are my own very inauthentic interpretation, definitely not traditional, and I am definitely a gringa (you can tell by my attempts to demonstrate my Spanish mastery with every ingredient)

But they taste good, and that's the important thing. Also they're very easy to make!

Breakfast, bitches.